The Modern Food Matrix is Complex. We Make it Clear.
The dietary landscape has radically shifted. Today, consumers aren’t just counting calories; they are navigating a complex web of Ultra-Processed Foods (UPFs), managing metabolic health, and optimizing their diets for longevity and cellular health.
However, most nutrition websites still rely on outdated, copy-pasted data that only tells half the story.
eNutritionFacts.com was built to change that. Founded by digital publisher Fernando Filipe, our platform was created to be a firewall of verifiable truth in the health space. We look beyond the basic label. We analyze how preparation methods (like air-frying versus boiling) alter macronutrients, decode the NOVA classification of processed foods, and translate complex epidemiological data into actionable lifestyle habits.
How We Maintain Our Authority (The E-E-A-T Standard)
Because nutritional data directly impacts your health (what search engines call Your Money or Your Life / YMYL topics), we do not take content creation lightly. We operate under a strict “Separation of Powers” to ensure absolute accuracy:
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Data Extraction: Our specialized food science writers and data researchers extract foundational data from primary sources, such as the USDA FoodData Central database.
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Scientific Review: Before any article regarding metabolic health, pediatric diets, or clinical nutrition is published, it must pass our Medical & Scientific Review Board.
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Human-Verified: We use technology to structure our data, but every word of dietary analysis is written, vetted, and approved by highly credentialed human experts.
(Read exactly how we fact-check our data in our Editorial Guidelines & Fact-Checking Policy).
Meet the eNutritionFacts Team
Our content is only as reliable as the minds behind it. We have assembled a global team of data journalists, wellness coaches, and clinical experts to ensure our data is both mathematically accurate and clinically safe.
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Fernando Filipe, Chief Editor: The visionary behind eNutritionFacts.com, Fernando oversees the platform’s editorial strategy, ensuring rigorous standards and absolute corporate transparency in digital health publishing.
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The Scientific Review Board: Led by credentialed professionals including Claudia Marques (Registered Dietitian, IBCLC) and Ana Valente (Clinical Nutritionist), this board audits our content to ensure it meets the latest epidemiological and clinical standards.
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The Subject Matter Experts: Our dedicated writers—Stephen Brenna (Wellness Coach), Dania Rizvi (Nutrition Researcher), and Joana Malheiro (Food Science Writer)—translate raw biochemical data and clinical science into actionable, everyday intelligence.
(Visit our Expert Team Page to view full clinical profiles and credentials).
Corporate Transparency & Contact Information
Trust requires transparency. eNutritionFacts.com is an independent digital publishing property wholly owned and operated by FFMarketing, a legally registered European entity. Our editorial independence is absolute; we do not allow food brands or supplement companies to manipulate our nutritional data.
Corporate Entity Details:
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Company Name: FFMarketing
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Headquarters: 26, Rue Louis Vanraet, 59240 Dunkerque, France
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Business Registration: SIRET nr. 84152364000016 | SIREN nr. 841523640
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Registry: Greffe du Tribunal de Commerce Dunkerque (Deposit nr. D2018/000097)
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VAT Number: FR44841523640
Get in Touch
Science is a constantly evolving conversation. Whether you have a question about our data methodology, wish to report a factual error for our clinical board to review, or have a media inquiry, we want to hear from you.
Editorial Contact: editor@enutritionfacts.com
General Inquiries: contact@enutritionfacts.com
